Made with AI
Classic Italian Antipasto Salad
20 min 563 kcal per serving Easy
Ingredients
4 Servings
- mixed salad greens2 cups
- cherry tomatoes0,5 cup
- marinated artichoke hearts0,5 cup
- sliced black olives0,25 cup
- roasted red peppers0,25 cup
- sliced salami0,25 cup
- cubed mozzarella cheese0,25 cup
- olive oil2 tablespoons
- red wine vinegar1 tablespoon
- dried oregano1 teaspoon
Instructions
- 1
In a large salad bowl, combine the mixed salad greens, cherry tomatoes, marinated artichoke hearts, sliced black olives, roasted red peppers, sliced salami, and cubed mozzarella cheese.
- 2
In a small bowl, whisk together the olive oil, red wine vinegar, and dried oregano to make the dressing.
- 3
Pour the dressing over the salad and toss gently to combine all ingredients evenly.
- 4
Serve immediately and enjoy your Classic Italian Antipasto Salad.
