Créé avec l’IA

Chia Seed Pudding

Name: Chia Seed Pudding
Total time: 10 min
Ingredients: 2 cups milk; 1/2 cup chia seeds; 2 tablespoons sugar; 1 tablespoon butter

10 min 153 kcal par portion Facile

Ingrédients

4 Portions

1
In a medium-sized bowl, combine the milk, chia seeds, and sugar.
2
Stir the mixture well to ensure the chia seeds are evenly distributed.
3
Cover the bowl and refrigerate for at least 4 hours or overnight to allow the chia seeds to absorb the liquid and thicken.
4
Before serving, stir the pudding again to break up any clumps.
5
Optionally, melt the butter and drizzle it over the pudding for added richness.
6
Serve chilled and enjoy your Chia Seed Pudding!