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Pineapple Fried Rice with Grilled Pineapple

Name: Pineapple Fried Rice with Grilled Pineapple
Total time: 30 min
Ingredients: 2 cups cooked jasmine rice; 1 cup diced pineapple; 1 cup grilled pineapple slices; 1/2 cup diced bell pepper; 1/2 cup peas; 2 tablespoons soy sauce; 1 tablespoon vegetable oil; 2 cloves garlic, minced; 1 teaspoon ginger, minced; 2 green onions, sliced; 1/4 teaspoon black pepper

30 min 580 kcal par portion Moyen

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Ingrédients

4 Portions

cooked jasmine rice2 cups
diced pineapple1 cup
grilled pineapple slices1 cup
diced bell pepper0,5 cup
peas0,5 cup
soy sauce2 tablespoons
vegetable oil1 tablespoon
garlic2 cloves
ginger1 teaspoon
green onions2 sliced
black pepper0,25 teaspoon

Instructions

1
Heat the vegetable oil in a large pan over medium heat.
2
Add the minced garlic and ginger, and sauté for about 1 minute until fragrant.
3
Add the diced bell pepper and peas to the pan, and cook for 2-3 minutes until they start to soften.
4
Stir in the cooked jasmine rice, breaking up any clumps with a spatula.
5
Add the soy sauce and black pepper, and mix well to combine all the ingredients.
6
Gently fold in the diced pineapple and grilled pineapple slices, and cook for another 2-3 minutes until everything is heated through.
7
Remove from heat and garnish with sliced green onions.
8
Serve hot and enjoy your Pineapple Fried Rice with Grilled Pineapple.

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