Made with AI
Citrus Noodle Salad
25 min 139 kcal per serving Medium
Ingredients
4 Servings
- rice noodles200 g
- carrots, shredded2 medium
- egg, boiled and sliced1 whole
- mixed salad greens100 g
- orange, segmented1 whole
- lime juice1 tablespoon
- sesame oil1 tablespoon
- chili flakes1 teaspoon
Instructions
- 1
Cook the rice noodles according to the package instructions. Drain and set aside.
- 2
In a large bowl, combine the shredded carrots, mixed salad greens, and orange segments.
- 3
Add the cooked rice noodles to the bowl with the vegetables and orange.
- 4
In a small bowl, whisk together the lime juice, sesame oil, and chili flakes to make the dressing.
- 5
Pour the dressing over the noodle and vegetable mixture, and toss gently to combine.
- 6
Top the salad with the sliced boiled egg.
- 7
Serve immediately or chill in the refrigerator for 30 minutes before serving for a refreshing cold salad.
