Creato con AI
Aloo Gobi Masala
50 min 169 kcal a porzione Medio
Ingredienti
4 Porzioni
- potatoes300 g
- cauliflower300 g
- chat masala1 tablespoon
- coriander powder1 teaspoon
- vegetable oil2 tablespoons
- onion1 medium
- tomatoes2 medium
- curry leaves10 leaves
- saltto taste
Istruzioni
- 1
Peel and dice the potatoes into small cubes.
- 2
Cut the cauliflower into small florets.
- 3
Heat the vegetable oil in a large pan over medium heat.
- 4
Add the chopped onion and sauté until golden brown.
- 5
Add the tomatoes and cook until they become soft and mushy.
- 6
Stir in the coriander powder and chat masala, and cook for another minute.
- 7
Add the diced potatoes and cauliflower florets to the pan.
- 8
Add the curry leaves and salt to taste.
- 9
Mix everything well, cover the pan, and let it cook on low heat for about 15-20 minutes, stirring occasionally.
- 10
