Créé avec l’IA
Four Cheese Pizza
85 min 595 kcal par portion Moyen
Ingrédients
4 Portions
- pizza dough500 g
- tomato sauce150 g
- mozzarella cheese50 g
- gorgonzola cheese50 g
- parmesan cheese50 g
- ricotta cheese50 g
Instructions
- 1
Preheat your oven to 250°C (482°F).
- 2
Roll out the pizza dough on a floured surface to your desired thickness.
- 3
Spread the tomato sauce evenly over the dough, leaving a small border around the edges.
- 4
Sprinkle the mozzarella cheese evenly over the tomato sauce.
- 5
Crumble the gorgonzola cheese and distribute it evenly over the pizza.
- 6
Grate the parmesan cheese and sprinkle it over the pizza.
- 7
Add dollops of ricotta cheese evenly across the pizza.
- 8
Transfer the pizza to a baking sheet or pizza stone.
- 9
Bake in the preheated oven for 10-12 minutes, or until the crust is golden and the cheese is bubbly and slightly browned.
- 10
