Synthetic Patty Burger

Instructions

1. 1

   Begin by heating a pan over medium heat and add 2 tablespoons of oil.

2. 2

   Once the oil is hot, carefully place the 2 cogs into the pan and cook until they are golden brown on both sides.

3. 3

   While the cogs are cooking, prepare the buns by slicing them in half.

4. 4

   Spread a generous amount of synthetic gloop on the bottom half of each bun.

5. 5

   Once the cogs are cooked, place one cog on each prepared bun.

6. 6

   Top the cogs with the remaining half of the buns.

7. 7

   For a finishing touch, lightly spray the top of each bun with 1 teaspoon of spray paint for a glossy finish.

8. 8

   Serve the Synthetic Patty Burger immediately and enjoy your creation.