
Made with AI
Air Fryer Vanilla Cupcakes
30 min 236 kcal per serving Easy
Ingredients
4 Servings
- cake flour1 cup
- sugar0,5 cup
- milk0,5 cup
- baking powder1 teaspoon
- salt0,25 teaspoon
Instructions
- 1
Preheat your air fryer to 320°F (160°C).
- 2
In a mixing bowl, combine the cake flour, sugar, baking powder, and salt.
- 3
Gradually add the milk to the dry ingredients, stirring until the batter is smooth and well combined.
- 4
Line your air fryer basket with cupcake liners.
- 5
Pour the batter into the cupcake liners, filling each about two-thirds full.
- 6
Place the filled liners in the air fryer basket.
- 7
Air fry the cupcakes for 10-12 minutes or until a toothpick inserted into the center comes out clean.
- 8
Allow the cupcakes to cool before serving.



