
Créé avec l’IA
In a saucepan, bring 2 cups of water to a boil.
Add the 2 Maggi masala packets to the boiling water and stir well.
Add 1/4 tsp of turmeric powder and 1/2 tsp of chili powder to the mixture.
Stir in 2 tsp of tomato sauce and 1 tsp of green chili sauce.
Add 1/4 tsp of black pepper and 1 tsp of sugar to the saucepan.
Mix all the ingredients thoroughly and let it simmer for 5-7 minutes.
Taste and adjust seasoning if necessary.
Serve hot as a soup or with rice.