Creato con AI
Peanut Butter Cream Cheese Frosting
15 min 821 kcal a porzione Facile
Ingredienti
4 Porzioni
- peanut butter1 cup
- cream cheese8 oz
- powdered sugar2 cups
- vanilla extract1 tsp
Istruzioni
- 1
In a large mixing bowl, combine the peanut butter and cream cheese. Use an electric mixer to beat them together until smooth and creamy.
- 2
Gradually add the powdered sugar to the mixture, beating continuously until fully incorporated and smooth.
- 3
Add the vanilla extract and continue to beat the mixture until everything is well combined and the frosting is light and fluffy.
- 4
Use the frosting immediately to top your favorite cakes, cupcakes, or other desserts, or store it in the refrigerator until ready to use.
