Karroshka Chicken & Veggie Wraps

Zubereitung

1. 1

   Dice the cooked chicken breast, boiled potatoes, carrots, pickled cucumbers, and fresh dill into small, even pieces.

2. 2

   In a large bowl, combine the diced chicken, potatoes, carrots, pickled cucumbers, green peas, and dill.

3. 3

   Add the light mayonnaise to the bowl and mix well until all ingredients are evenly coated.

4. 4

   Season the mixture with salt and black pepper to taste. Mix again to combine.

5. 5

   Lay out the whole wheat tortillas on a clean surface.

6. 6

   Divide the chicken and veggie mixture evenly among the tortillas, placing it in the center of each.

7. 7

   Fold the sides of each tortilla over the filling, then roll up tightly to form wraps.

8. 8

   Slice the wraps in half if desired, and serve immediately. Enjoy your Karroshka Chicken & Veggie Wraps!