Made with AI
Simple Chicken Ramen
20 min 184 kcal per serving Easy
Ingredients
4 Servings
- chicken broth4 cups
- water2 cups
- ramen noodles (without seasoning)2 packs
- cooked chicken breast, shredded1 cup
- baby spinach1 cup
- sliced mushrooms0,5 cup
- green onions, chopped2 green onions
- soy sauce1 tablespoon
- sesame oil1 teaspoon
Instructions
- 1
In a large pot, bring the chicken broth and water to a boil.
- 2
Add the ramen noodles and cook for 3-4 minutes until tender.
- 3
Stir in the shredded chicken breast, baby spinach, and sliced mushrooms.
- 4
Cook for an additional 2-3 minutes until the spinach is wilted and the mushrooms are tender.
- 5
Add the chopped green onions, soy sauce, and sesame oil. Stir to combine.
- 6
Serve hot and enjoy your Simple Chicken Ramen.
