Creado con IA
Cheesy Tomato Sausage Bake
45 min 553 kcal por ración Media
Ingredientes
4 Raciones
- pasta300 g
- sausages200 g
- tomato sauce250 ml
- cheese100 g
- ketchup3 tablespoons
Preparación
- 1
Preheat your oven to 180°C (350°F).
- 2
Cook the pasta in a large pot of boiling salted water until al dente, then drain and set aside.
- 3
In a skillet over medium heat, cook the sausages until browned and cooked through. Remove from heat and slice into bite-sized pieces.
- 4
In a large mixing bowl, combine the cooked pasta, sliced sausages, tomato sauce, and ketchup. Mix well to ensure everything is evenly coated.
- 5
Transfer the mixture into a baking dish and spread it out evenly.
- 6
Sprinkle the cheese evenly over the top of the pasta mixture.
- 7
Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- 8
Remove from the oven and let it cool for a few minutes before serving. Enjoy your Cheesy Tomato Sausage Bake!
