1Preheat a grill or skillet over medium-high heat.
Season the chicken breast with salt and black pepper.
Add olive oil to the grill or skillet and cook the chicken breast for 6-7 minutes on each side, or until fully cooked. Let it rest for a few minutes, then slice it into strips.
Wash and chop the romaine lettuce into bite-sized pieces.
In a large bowl, combine the chopped romaine lettuce, Caesar dressing, and grated Parmesan cheese. Toss to coat evenly.
Add the sliced chicken breast and croutons to the salad. Toss gently to combine.
Serve immediately and enjoy your Chicken Caesar Salad.