Creato con AI
Banana Bread
60 min 563 kcal a porzione Facile
Ingredienti
4 Porzioni
- ripe bananas3 pieces
- melted butter0,5 cup
- sugar1 cup
- egg1 piece
- vanilla extract1 teaspoon
- baking soda1 teaspoon
- salt1 pinch
- all-purpose flour1,5 cups
Istruzioni
- 1
Preheat your oven to 350°F (175°C).
- 2
In a mixing bowl, mash the ripe bananas with a fork until smooth.
- 3
Stir the melted butter into the mashed bananas.
- 4
Mix in the sugar, beaten egg, and vanilla extract.
- 5
Sprinkle the baking soda and salt over the mixture and mix in.
- 6
Add the all-purpose flour and stir until just incorporated.
- 7
Pour the batter into a greased 4x8 inch loaf pan.
- 8
Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the center comes out clean.
- 9
Remove from oven and let cool in the pan for a few minutes, then transfer to a wire rack to cool completely before slicing.
