Spicy Grilled Beef Sandwich

Instructions

1. 1

   Preheat your grill to medium-high heat.

2. 2

   Season the 500g of beef with salt and pepper to taste.

3. 3

   Grill the beef for about 4-5 minutes on each side, or until it reaches your desired level of doneness.

4. 4

   While the beef is grilling, peel and grate the large carrot.

5. 5

   Finely chop the hot pepper.

6. 6

   Once the beef is cooked, let it rest for a few minutes before slicing it thinly.

7. 7

   Toast the 8 slices of bread on the grill until golden brown.

8. 8

   Assemble the sandwich by placing slices of beef on a piece of toasted bread, topping with grated carrot and chopped hot pepper.

9. 9

   Cover with another slice of toasted bread to complete the sandwich.