
Made with AI
Classic Nachos
20 min 501 kcal per serving Easy
Ingredients
4 Servings
- tortilla chips200 g
- cheddar cheese150 g
- sour cream100 g
- avocado100 g
- tomatoes100 g
- jalapeño chillies50 g
Instructions
- 1
Preheat your oven to 180°C (350°F).
- 2
Spread the tortilla chips evenly on a large baking tray.
- 3
Grate the cheddar cheese and sprinkle it generously over the tortilla chips.
- 4
Place the tray in the oven and bake for about 5-7 minutes, or until the cheese is melted and bubbly.
- 5
While the nachos are baking, dice the avocado and tomatoes.
- 6
Once the cheese is melted, remove the tray from the oven.
- 7
Top the nachos with dollops of sour cream, diced avocado, and tomatoes.
- 8
Slice the jalapeño chillies and scatter them over the top for an extra kick.
- 9
Serve immediately and enjoy your classic nachos!



