Chocolate Samsung S21 Delight

Instructions

1. 1

   Melt the white chocolate gently in a double boiler or microwave, stirring frequently to ensure it doesn't burn.

2. 2

   Once melted, carefully pour the white chocolate into each of the Samsung S21 chocolate moulds, filling them evenly.

3. 3

   Gently tap the moulds on the counter to remove any air bubbles and ensure the chocolate is evenly distributed.

4. 4

   Place the filled moulds in the refrigerator for about 30 minutes, or until the chocolate is fully set.

5. 5

   Once set, carefully remove the chocolate from the moulds.

6. 6

   Cut the edible paper into small decorative shapes or designs that you can place on top of the chocolate.

7. 7

   Gently press the edible paper onto the surface of the chocolate for decoration.

8. 8

   Serve your Chocolate Samsung S21 Delight as a fun and unique treat!