Peanut Butter Honey Cookies

Instructions

1. 1

   Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).

2. 2

   In a large bowl, combine 2 cups of all-purpose flour, 1/2 teaspoon of baking soda, and 1/4 teaspoon of salt. Mix well and set aside.

3. 3

   In another bowl, beat together 3/4 cup of peanut butter, 1/2 cup of honey, and 1 teaspoon of vanilla extract until smooth.

4. 4

   Add 1 large egg to the peanut butter mixture and beat until well incorporated.

5. 5

   Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.

6. 6

   Scoop out tablespoon-sized balls of dough and place them on a baking sheet lined with parchment paper, leaving some space between each cookie.

7. 7

   Flatten each ball slightly with the back of a fork, creating a crisscross pattern.

8. 8

   Bake in the preheated oven for 8 to 10 minutes, or until the edges are golden brown.

9. 9

   Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

10. 10

    Enjoy your Peanut Butter Honey Cookies!