1Creado con IA
Heat a skillet over medium-high heat and add 1 tbsp of olive oil.
Add the ground turkey to the skillet and cook until browned, about 5-7 minutes.
Stir in the taco seasoning and cook for another 2-3 minutes, ensuring the turkey is well coated.
Warm the whole wheat tortillas over the campfire or on a grill for about 1-2 minutes on each side.
Assemble the tacos by placing a portion of the cooked turkey onto each tortilla.
Top each taco with sliced avocado, diced tomatoes, shredded lettuce, diced red onions, chopped cilantro, and sliced jalapeno.
Serve immediately and enjoy your Spicy Turkey and Avocado Campfire Tacos!