Chicken Peri Peri Skewers

Instructions

1. 1

   Cut the chicken breast into bite-sized pieces.

2. 2

   In a bowl, mix the chicken pieces with 2 tbsp of peri peri sauce, 2 tbsp of olive oil, the juice of 1 lemon, salt, and pepper to taste. Let it marinate for at least 30 minutes.

3. 3

   While the chicken is marinating, cut the red bell pepper, yellow bell pepper, and red onion into bite-sized pieces.

4. 4

   Preheat the grill to medium-high heat.

5. 5

   Thread the marinated chicken pieces, red bell pepper, yellow bell pepper, and red onion alternately onto skewers.

6. 6

   Grill the skewers for about 10-12 minutes, turning occasionally, until the chicken is cooked through and the vegetables are slightly charred.

7. 7

   Serve the Chicken Peri Peri Skewers hot with your favorite side dish.