
Made with AI
Garlic Turkey Sausage Pasta
20 min 183 kcal per serving Easy
Ingredients
4 Servings
- turkey sausage8 oz
- bow tie pasta8 oz
- half and half1 cup
- minced garlic4 cloves
- chopped green onion1/4 cup
- chopped white onion1/2 cup
Instructions
- 1
Cook the bow tie pasta according to the package instructions. Drain and set aside.
- 2
In a large skillet, cook the turkey sausage over medium heat until browned and cooked through. Remove from the skillet and set aside.
- 3
In the same skillet, add the minced garlic and chopped white onion. Sauté until the onions are translucent and the garlic is fragrant.
- 4
Add the half and half to the skillet and bring to a simmer. Let it cook for a few minutes until it starts to thicken.
- 5
Add the cooked turkey sausage back to the skillet and stir to combine.
- 6
Add the cooked pasta to the skillet and toss to coat with the sauce.
- 7
Sprinkle the chopped green onion over the top and serve immediately.



