
Made with AI
Cheese Pasta with Carrot and Lettuce
25 min 189 kcal per serving Easy
Ingredients
4 Servings
- pasta200 g
- Burger Lettuce100 g
- carrot100 g
- cheese100 g
Instructions
- 1
Bring a large pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente. Drain and set aside.
- 2
While the pasta is cooking, wash and shred the Burger Lettuce and set aside.
- 3
Peel and grate the carrot.
- 4
In a large bowl, combine the cooked pasta, shredded lettuce, and grated carrot.
- 5
Grate the cheese and add it to the pasta mixture.
- 6
Toss everything together until well combined and the cheese is evenly distributed.
- 7
Serve immediately and enjoy your Cheese Pasta with Carrot and Lettuce.



