Creato con AI
Beef and Bean Chili
50 min 370 kcal a porzione Facile
Ingredienti
4 Porzioni
- ground beef1 lb
- large onion1 large
- bell pepper1 large
- black beans15 oz
- corn15 oz
- crushed tomatoes28 oz
- garlic2 cloves
- chili powder1 tbsp
- oregano1 tsp
- cayenne pepper1 tsp
- saltto taste
- pepperto taste
Istruzioni
- 1
In a large pot, cook the ground beef over medium heat until browned. Drain any excess fat.
- 2
Add the chopped onion and bell pepper to the pot. Cook until the vegetables are tender, about 5 minutes.
- 3
Stir in the minced garlic and cook for another minute.
- 4
Add the black beans, corn, and crushed tomatoes to the pot. Stir to combine.
- 5
Season with chili powder, oregano, cayenne pepper, salt, and pepper. Stir well.
- 6
Bring the mixture to a boil, then reduce the heat to low. Simmer for 20-30 minutes, stirring occasionally.
- 7
Taste and adjust the seasoning if necessary.
- 8
Serve hot and enjoy your Beef and Bean Chili!
