
Creato con AI
Peel the boiled eggs and cut them into quarters.
In a large bowl, combine the mixed greens, cherry tomatoes, sliced red onion, and chopped cilantro.
In a small bowl, whisk together the olive oil, lime juice, and chili flakes to make the dressing.
Add the quartered eggs to the salad bowl.
Drizzle the dressing over the salad and gently toss to combine.
Serve immediately and enjoy your Spicy Boiled Egg Salad.