Made with AI

Quick Apple Shrimp Curry

Name: Quick Apple Shrimp Curry
Total time: 25 min
Ingredients: 1 whole apple, diced; 1 lb shrimp, peeled and deveined; 1 cup coconut milk; 1 onion, chopped; 2 cloves garlic, minced; 1 tbsp curry powder; 1 tsp ground cumin; 1 tsp ground coriander; 1 tbsp olive oil; 1 cup bell peppers, chopped; Salt to taste; Pepper to taste; 1 cup cooked basmati rice

25 min 198 kcal per serving Easy

Open in app

Ingredients

4 Servings

apple1 whole, diced
shrimp1 lb, peeled and deveined
coconut milk1 cup
onion1 whole, chopped
garlic2 cloves, minced
curry powder1 tbsp
ground cumin1 tsp
ground coriander1 tsp
olive oil1 tbsp
bell peppers1 cup, chopped
saltto taste
pepperto taste
basmati rice1 cup, cooked

Instructions

1
Heat the olive oil in a large pan over medium heat.
2
Add the chopped onion and minced garlic, and sauté until the onion is translucent.
3
Stir in the curry powder, ground cumin, and ground coriander, and cook for another minute until fragrant.
4
Add the diced apple and chopped bell peppers to the pan, and cook for 3-4 minutes until they start to soften.
5
Pour in the coconut milk and bring the mixture to a simmer.
6
Add the shrimp to the pan and cook for 5-7 minutes, or until the shrimp are pink and cooked through.
7
Season with salt and pepper to taste.
8
Serve the curry over the cooked basmati rice.