Creado con IA

Brown Sugar Cookies

Name: Brown Sugar Cookies
Total time: 30 min
Ingredients: 2 cups all-purpose flour; 1 cup brown sugar; 1/2 cup unsalted butter; 1 large egg; 1 teaspoon vanilla extract; 1/2 teaspoon baking powder; 1/4 teaspoon salt

30 min 592 kcal por ración Fácil

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Ingredientes

4 Raciones

all-purpose flour2 cups
brown sugar1 cup
unsalted butter0,5 cup
large egg1 unit
vanilla extract1 teaspoon
baking powder0,5 teaspoon
salt0,25 teaspoon

Preparación

1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2
In a medium bowl, whisk together the all-purpose flour, baking powder, and salt. Set aside.
3
In a large bowl, cream together the unsalted butter and brown sugar until light and fluffy.
4
Beat in the egg and vanilla extract until well combined.
5
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6
Scoop tablespoon-sized amounts of dough onto the prepared baking sheet, spacing them about 2 inches apart.
7
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
8
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

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