Creato con AI
Coconut White Rice
35 min 250 kcal a porzione Medio
Ingredienti
4 Porzioni
- white rice2 cups
- coconut milk13,5 oz
- water2 cups
- sugar1 tablespoon
- salt0,5 teaspoon
- shredded coconut0,25 cup
Istruzioni
- 1
Rinse the white rice under cold water until the water runs clear to remove excess starch.
- 2
In a medium saucepan, combine the rinsed rice, coconut milk, water, sugar, and salt.
- 3
Stir the mixture well to ensure the sugar and salt are dissolved.
- 4
Place the saucepan over medium-high heat and bring the mixture to a boil.
- 5
Once boiling, reduce the heat to low, cover the saucepan with a lid, and let it simmer for about 18-20 minutes, or until the rice is tender and the liquid is absorbed.
- 6
Remove the saucepan from the heat and let it sit, covered, for an additional 5 minutes to allow the rice to finish steaming.
- 7
Fluff the rice with a fork and gently stir in the shredded coconut.
- 8
Serve the coconut white rice warm as a side dish or enjoy it on its own.
