Créé avec l’IA
Spicy Paneer Sandwich
15 min 249 kcal par portion Facile
Ingrédients
4 Portions
- paneer200 g
- onion1 large
- whole grain bread4 slices
- chilli sauce1 tablespoon
- soya sauce1 tablespoon
- black pepper1 teaspoon
- oil1 tablespoon
- chopped coriander leaves2 tablespoons
Instructions
- 1
Slice the paneer into thin pieces.
- 2
Finely chop the large onion.
- 3
Heat 1 tablespoon of oil in a pan over medium heat.
- 4
Add the chopped onion to the pan and sauté until golden brown.
- 5
Add the sliced paneer to the pan and cook for 2-3 minutes.
- 6
Stir in 1 tablespoon of chilli sauce and 1 tablespoon of soya sauce.
- 7
Sprinkle 1 teaspoon of black pepper over the mixture and mix well.
- 8
Add 2 tablespoons of chopped coriander leaves and stir to combine.
- 9
Toast the 4 slices of whole grain bread until golden brown.
- 10
