Apple Banana Bread 1

Made with AI

Apple Banana Bread

60 min 480 kcal per serving Medium

Ingredients

4 Servings
  • mashed ripe bananas1 cup
  • diced apples1 cup
  • all-purpose flour2 cups
  • sugar1/2 cup
  • unsalted butter1/4 cup
  • large eggs2 pieces
  • baking powder1 teaspoon
  • baking soda1/2 teaspoon
  • salt1/4 teaspoon

Instructions

  1. 1

    Preheat your oven to 350°F (175°C) and grease a 9x5 inch loaf pan.

  2. 2

    In a large bowl, cream together the butter and sugar until light and fluffy.

  3. 3

    Beat in the eggs one at a time, mixing well after each addition.

  4. 4

    Stir in the mashed bananas and diced apples until well combined.

  5. 5

    In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.

  6. 6

    Gradually add the dry ingredients to the banana mixture, stirring just until combined.

  7. 7

    Pour the batter into the prepared loaf pan and smooth the top.

  8. 8

    Bake in the preheated oven for 60-70 minutes, or until a toothpick inserted into the center comes out clean.

  9. 9

    Allow the bread to cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.

  10. 10

    Slice and serve your delicious Apple Banana Bread.

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