
Creato con AI
Chill 4 martini glasses in the freezer for at least 10 minutes.
Fill a cocktail shaker with the ice.
Add the vodka, coffee liqueur, chilled espresso, Irish cream liqueur, and simple syrup to the shaker.
Shake vigorously for 15–20 seconds, until the mixture is very cold and slightly frothy.
Strain the cocktail evenly into the chilled martini glasses.
Spoon or gently pour the whole milk foam over the top of each drink.
Lightly dust each cappuccino martini with unsweetened cocoa powder.
Serve immediately while cold and foamy.