
Creato con AI
Heat the vegetable oil in a pan over medium heat.
Add the chopped onion and sauté until it becomes translucent.
Add the minced garlic and sauté for another minute until fragrant.
Add the chopped tomato and cook until it softens.
Stir in the masala spice mix and cook for another minute.
Pour in 2 cups of water and bring it to a boil.
Add the Maggie noodles and the tastemaker spice mix from the noodle packs.
Cook the noodles according to the package instructions, usually about 2-3 minutes.
Adjust salt to taste and stir well.
Serve hot and enjoy your Maggie Masala Delight.