Megazord Flavored Pop Tarts

Istruzioni

1. 1

   Preheat your oven to 350°F (175°C).

2. 2

   Roll out the dough on a floured surface until it is about 1/8 inch thick.

3. 3

   Cut the dough into rectangles, approximately 3x4 inches in size.

4. 4

   In a bowl, mix the crushed megazords, finely chopped wires, and finely chopped gears.

5. 5

   Place a spoonful of the megazord mixture onto half of the dough rectangles.

6. 6

   Cover each filled rectangle with another dough rectangle and press the edges together with a fork to seal.

7. 7

   Brush the tops of the pop tarts with black oil.

8. 8

   Place the pop tarts on a baking sheet lined with parchment paper.

9. 9

   Bake in the preheated oven for 20-25 minutes, or until golden brown.