
Creado con IA
Preheat your oven to 350°F (175°C).
Peel, core, and slice the apples into thin wedges.
In a mixing bowl, combine the sliced apples with the cinnamon and half of the brown sugar.
Spread the apple mixture evenly in a baking dish.
In another bowl, mix the rolled oats, remaining brown sugar, and butter until crumbly.
Sprinkle the oat mixture evenly over the apples.
Bake in the preheated oven for 30-35 minutes, or until the topping is golden brown and the apples are tender.
Allow to cool slightly before serving. Enjoy your Spiced Apple Crumble!