
Creato con AI
Wash all the vegetables and fruits thoroughly under running water.
Slice the Asian Mix Lettuce into bite-sized pieces and place them in a large salad bowl.
Cut the red, green, and yellow capsicums into thin strips and add them to the bowl.
Finely chop the coriander leaves and sprinkle them over the salad.
Peel and grate the carrots, then add them to the mix.
Slice the cucumber and green apple into thin pieces and add them to the salad.
Thinly slice the red onion and add it to the bowl.
Peel and grate the beetroot, then mix it into the salad.
Cut the corn off the cob and sprinkle it over the salad.
Finely chop the spring onion and long chilli, then add them to the salad for a bit of spice.
Toss all the ingredients together gently to combine.
Serve immediately or chill in the refrigerator for a refreshing, crisp salad.