Creado con IA
Spicy Fire Roasted Tomato Beef Pasta
40 min 367 kcal por ración Media
Ingredientes
4 Raciones
- ground beef1 lb
- fire roasted tomatoes2 cups
- pasta8 oz
- onion1 medium
- garlic2 cloves
- olive oil1 tbsp
- red pepper flakes1 tsp
- salt1 tsp
- black pepper1/2 tsp
- grated Parmesan cheese1/4 cup
Preparación
- 1
Cook the pasta according to the package instructions. Drain and set aside.
- 2
In a large skillet, heat the olive oil over medium heat.
- 3
Add the chopped onion and cook until translucent, about 5 minutes.
- 4
Add the minced garlic and cook for another 1-2 minutes until fragrant.
- 5
Add the ground beef to the skillet and cook until browned, breaking it up with a spoon as it cooks.
- 6
Stir in the fire roasted tomatoes, red pepper flakes, salt, and black pepper. Simmer for 10-15 minutes.
- 7
Add the cooked pasta to the skillet and toss to combine with the sauce.
- 8
Serve the pasta topped with grated Parmesan cheese.
