
Made with AI
Classic Greek Salad
15 min 185 kcal per serving Easy
Ingredients
4 Servings
- cherry tomatoes200 g
- cucumber1 piece
- green bell pepper1 piece
- red onion1 piece
- feta cheese100 g
- kalamata olives50 g
- olive oil2 tablespoons
- red wine vinegar1 tablespoon
- dried oregano1 teaspoon
Instructions
- 1
Wash the cherry tomatoes, cucumber, and green bell pepper thoroughly.
- 2
Cut the cherry tomatoes in halves and place them in a large salad bowl.
- 3
Peel the cucumber, slice it into thin rounds, and add to the bowl.
- 4
Remove the seeds from the green bell pepper, slice it into thin strips, and add to the bowl.
- 5
Peel the red onion, slice it thinly, and add to the salad bowl.
- 6
Cut the feta cheese into small cubes and add to the salad.
- 7
Add the kalamata olives to the salad.
- 8
In a small bowl, whisk together the olive oil, red wine vinegar, and dried oregano.
- 9
Pour the dressing over the salad and toss gently to combine all ingredients.
- 10
Serve immediately and enjoy your Classic Greek Salad.



