Cabbage and Bacon Stir Fry

Instructions

1. 1

   Begin by washing and slicing the cabbage into thin strips.

2. 2

   Peel and dice the potatoes into small cubes.

3. 3

   Slice the onion and kielbasa into thin pieces.

4. 4

   In a large skillet, cook the bacon over medium heat until crispy. Remove the bacon and set aside, leaving the bacon fat in the skillet.

5. 5

   Add the diced potatoes to the skillet and cook for about 5-7 minutes, stirring occasionally, until they start to soften.

6. 6

   Add the sliced onion to the skillet and cook for another 3-4 minutes until the onion becomes translucent.

7. 7

   Stir in the sliced kielbasa and cook for 3-4 minutes until it starts to brown.

8. 8

   Add the sliced cabbage to the skillet and stir well to combine all ingredients.

9. 9

   Cook for an additional 5-7 minutes, stirring occasionally, until the cabbage is tender.

10. 10

    Crumble the cooked bacon over the stir fry and mix well.

11. 11

    Season with salt and pepper to taste before serving.