Derpy Tiger Blue Tiger Cake

Made with AI

Derpy Tiger Blue Tiger Cake

60 min 444 kcal per serving Medium

Ingredients

4 Servings
  • all-purpose flour200 g
  • blue food coloring2 tsp
  • large eggs3 pieces
  • skim milk200 ml
  • granulated sugar100 g
  • vanilla extract1 tsp
  • baking powder1 tsp
  • unsalted butter50 g

Instructions

  1. 1

    Preheat your oven to 180°C (350°F). Grease and line a cake pan with parchment paper.

  2. 2

    In a medium bowl, sift together the all-purpose flour and baking powder. Set aside.

  3. 3

    In a large mixing bowl, beat the unsalted butter and granulated sugar together until light and fluffy.

  4. 4

    Add the eggs one at a time, beating well after each addition. Mix in the vanilla extract.

  5. 5

    Gradually add the flour mixture to the wet ingredients, alternating with the skim milk. Begin and end with the flour mixture. Mix until just combined.

  6. 6

    Add the blue food coloring and gently fold it into the batter until you achieve an even blue color.

  7. 7

    Pour the batter into the prepared cake pan and smooth the top with a spatula.

  8. 8

    Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

  9. 9

    Remove the cake from the oven and let it cool in the pan for 10 minutes. Then transfer to a wire rack to cool completely.

  10. 10

    Once cooled, decorate as desired to create your Derpy Tiger Blue Tiger Cake!

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