1Cook the white rice according to the package instructions and set aside.
In a large skillet, brown the hamburger meat over medium heat until fully cooked. Drain any excess fat.
Add the tomato sauce and hot sauce to the skillet with the cooked hamburger meat. Stir to combine.
Add the canned green beans and canned corn to the skillet. Stir to mix all ingredients evenly.
Let the mixture simmer for about 5-7 minutes, allowing the flavors to meld together.
Add the cooked rice to the skillet and stir until everything is well combined and heated through.
Place the cheese slices on top of the mixture in the skillet. Cover and let the cheese melt for about 2-3 minutes.
Serve hot and enjoy your Spicy Hamburger Skillet!