Classic Krabby Patty

Made with AI

Classic Krabby Patty

30 min 600 kcal per serving Easy

Ingredients

4 Servings
  • burger buns4 pieces
  • beef patties4 pieces
  • lettuce leaves4 pieces
  • slices of cheese4 pieces
  • onion1 piece
  • tomato1 piece
  • ketchup4 tablespoons
  • mustard4 teaspoons
  • pickle slices16 pieces
  • top buns4 pieces

Instructions

  1. 1

    Preheat your grill or skillet over medium-high heat.

  2. 2

    Place the beef patties on the grill and cook for about 4-5 minutes on each side, or until they reach your desired level of doneness.

  3. 3

    While the patties are cooking, slice the onion and tomato.

  4. 4

    Toast the burger buns lightly on the grill or in a toaster.

  5. 5

    Once the patties are cooked, place a slice of cheese on each patty and let it melt slightly.

  6. 6

    Assemble the burgers by placing a lettuce leaf on the bottom half of each bun.

  7. 7

    Add the beef patty with melted cheese on top of the lettuce.

  8. 8

    Add a few slices of onion and tomato on top of the patty.

  9. 9

    Spread 1 tablespoon of ketchup and 1 teaspoon of mustard on the top half of each bun.

  10. 10

    Add 4 pickle slices on top of the condiments.

  11. 11

    Place the top bun on the assembled burger.

  12. 12

    Serve immediately and enjoy your Classic Krabby Patty!

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