Cocoa Powder Cookies

Instructions

1. 1

   Preheat your oven to 350°F (175°C).

2. 2

   In a large bowl, cream together the butter, sugar, and powdered sugar until light and fluffy.

3. 3

   Beat in the eggs one at a time, ensuring each is fully incorporated before adding the next.

4. 4

   In a separate bowl, whisk together the flour, cocoa powder, and baking soda.

5. 5

   Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

6. 6

   Drop spoonfuls of dough onto ungreased baking sheets, spacing them about 2 inches apart.

7. 7

   Bake in the preheated oven for 10-12 minutes, or until the edges are set and the centers are still soft.

8. 8

   Allow the cookies to cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.