1Warm the pita breads in a pan or oven for a few minutes until they are soft and pliable.
Spread 1 tablespoon of mayonnaise on each pita bread.
Place one piece of BBQ chicken on each pita bread.
Add one piece of burger lettuce on top of the chicken.
Evenly distribute the shredded carrot and diced tomato among the four wraps.
Drizzle 1 tablespoon of ketchup and 1 tablespoon of BBQ sauce over the vegetables in each wrap.
Fold the sides of the pita bread over the filling and roll it up tightly to form a wrap.
Serve immediately and enjoy your Turkish BBQ Chicken Wrap!