1Place the pitted dates in a food processor and pulse until they form a sticky paste.
Add the shredded coconut, almonds, and vanilla extract to the food processor.
Pulse the mixture until all ingredients are well combined and form a dough-like consistency.
Scoop out small portions of the mixture and roll them into balls using your hands.
If desired, roll the balls in additional shredded coconut for coating.
Place the coconut date balls on a tray and refrigerate for at least 30 minutes to firm up.
Serve and enjoy your delicious Coconut Date Balls!