1Preparación
- 1
Brew 4 cups of coffee and let it cool to room temperature.
- 2
In a large pitcher, combine the cooled coffee, 1 cup of milk, and 2 tablespoons of sugar. Stir well until the sugar is completely dissolved.
- 3
Fill glasses with ice cubes.
- 4
Pour the coffee mixture over the ice cubes in each glass.
- 5
Serve immediately and enjoy your Classic Iced Coffee.
