
Créé avec l’IA
In a large skillet over medium heat, cook the ground beef until browned, breaking it apart with a spoon as it cooks.
Add the chopped onion and green bell pepper to the skillet. Cook until the vegetables are tender, about 5 minutes.
Stir in the tomato sauce, ketchup, Worcestershire sauce, and mustard. Mix well to combine.
Reduce the heat to low and let the mixture simmer for about 10 minutes, stirring occasionally.
Toast the hamburger buns if desired.
Spoon the beef mixture onto the bottom halves of the buns, then cover with the top halves.
Serve the Sloppy Joes hot and enjoy!