Chicken and Sweet Potato Curry

Instructions

1. 1

   Begin by cutting the chicken breast into bite-sized pieces.

2. 2

   Peel and dice the sweet potato into small cubes.

3. 3

   Heat the olive oil in a large pan over medium heat.

4. 4

   Add the chicken pieces to the pan and cook until they are browned on all sides.

5. 5

   Add the curry powder to the pan and stir well to coat the chicken.

6. 6

   Pour in the coconut milk and bring the mixture to a simmer.

7. 7

   Add the sweet potato cubes to the pan and cook until they are tender.

8. 8

   Meanwhile, steam the broccoli until it is bright green and tender.

9. 9

   Cook the white rice according to the package instructions.

10. 10

    Once the sweet potatoes are cooked, add the steamed broccoli to the curry and stir to combine.

11. 11

    Serve the chicken and sweet potato curry over the cooked white rice.