Créé avec l’IA
Vegan Lobster Roll with Hearts of Palm
20 min 216 kcal par portion Facile
Ingrédients
4 Portions
- hearts of palm2 cups
- vegan mayonnaise0,5 cup
- lemon juice1 tablespoon
- Old Bay seasoning1 teaspoon
- hot dog buns4 pieces
- celery0,5 cup
- green onions0,25 cup
- fresh dill1 tablespoon
Instructions
- 1
In a large bowl, combine the chopped hearts of palm, vegan mayonnaise, lemon juice, Old Bay seasoning, diced celery, sliced green onions, and chopped fresh dill.
- 2
Mix all the ingredients together until well combined.
- 3
Taste and adjust the seasoning if necessary.
- 4
Lightly toast the hot dog buns.
- 5
Fill each bun with the hearts of palm mixture.
- 6
Serve immediately and enjoy your Vegan Lobster Roll with Hearts of Palm.
