Créé avec l’IA
Tuna Melt Stuffed Avocado
20 min 488 kcal par portion Facile
Ingrédients
4 Portions
- avocado4 pieces
- tuna10 oz
- mayo4 tablespoons
- relish2 tablespoons
- shredded cheese1 cup
Instructions
- 1
Cut the avocados in half and remove the pits.
- 2
Scoop out a small amount of the avocado flesh to create a larger cavity for the filling.
- 3
In a bowl, combine the tuna, mayo, and relish. Mix well.
- 4
Spoon the tuna mixture into the avocado halves.
- 5
Top each stuffed avocado with shredded cheese.
- 6
Place the stuffed avocados on a baking sheet and broil in the oven for 2-3 minutes, or until the cheese is melted and bubbly.
- 7
Remove from the oven and let cool slightly before serving.
