
Creado con IA
Heat the oil in a pan over medium heat.
Add the finely chopped onion and sauté until golden brown.
Add the finely chopped tomato and cook until soft.
Add the red chili powder, garam masala, and salt. Stir well.
Add the finely shredded cabbage and cook until it softens.
Add the boiled and mashed potatoes to the pan and mix thoroughly.
Cook the mixture for a few more minutes until everything is well combined.
Let the mixture cool slightly.
Take a small portion of the mixture and shape it into rolls.
Serve the spicy cabbage and potato rolls warm.